Our story
Few words about us
The family-owned restaurant serving Portuguese cuisine in the historical center of Tallinn welcomes its guests with coziness and amazing gastronomic experiences.
Tasca Portuguesa is a typical Portuguese restaurant that offers national traditional dishes, good wines and a nice cozy atmosphere. Tasca has become popular thanks to its uniqueness.
The hall is decorated humbly but stylishly. The blue furniture, curtains and tablecloths on the tables remind of the Atlantic Ocean, and the orange light of the lamps reflects the bright Portuguese sun. In summer, a spacious terrace is open. Fado, Bossanova and similar traditional music spills from the speakers, providing a special atmosphere.
HeadChef Roberto Perestrello, who specializes in Portuguese cuisine, is responsible for the authentic taste of the dishes.
Explore Our Menu
Our awesome team
Met Our Chefs
Roberto Perestrello
Head Chef
Born in Madeira Island Roberto brings Tasca to Estonia, unique Atlantic dishes with Portugal flavors. Inspired by his country traditional dishes, refined in his restaurant in Lisbon with other great chefs, Roberto experience adds a modern twist to the Portuguese food when introducing the Portuguese cuisine to Estonia.
Kevin Heinpalu
Sous Chef
A chef with 7 years of experience, having worked in different kitchens and gained knowledge in a variety of culinary styles. Creative and open to new ideas, always willing to experiment and explore new flavors and approaches. Inspired by the place where he works, he is passionate about developing Portuguese food culture and bringing authentic flavors to guests with a modern touch.
Sandor Takacs
Chef de Partie
Chef with 10+ years of expertise in prestigious European and Spanish a la carte environments. Proven leader in kitchen management and menu development, dedicated to culinary excellence and operational efficiency. Committed to high-volume performance and rigorous food safety standards.